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Tag Archives: semolina
Nachni and rava pole
Nachni (finger millets) and rava (semolina) pole are very similar to uthappams except for the fact that they do not use a rice-lentils base. They make for a quick meal without the hassle of soaking and fermenting the rice-lentils batter … Continue reading
Posted in A-Z 2018, Quick Weeknight Recipes, Savoury snacks, Teatime snacks or Brunch ideas
Tagged A-Z Blogging Challenge 2018, chillies, epicurious, finger millets, ginger, Mumsnet Blogging Network, nachni, onions, pepper, pole, ragi, rava, savoury pancakes, semolina, sesame seeds, uthappam, yoghurt
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R for Roath (Spiced semolina cake)
Roath rhymes with coat, announced our 4 year old as he munched on a piece over the weekend. If you are not familiar with this semolina cake, now may be a good time to give it a try. It is the … Continue reading
Posted in A-Z 2016, Desserts, Teatime snacks or Brunch ideas
Tagged #AtoZchallenge, baked semolina, cardamom, epicurious, Mumsnet Blogging Network, nutmeg, Pathare Prabhu roath, Pathare Prabhu snack, Pathare Prabhu special, roat, roath, saffron, semolina, semolina cake, spiced semolina cake, teatime snack, Yummly
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A for Appe
The Befores and Afters theme kicks off with a slightly unusual and not very frequently made recipe. This dish also has the ability to switch forms from a ‘Before’ to an ‘After’: depending on whether you choose to make the … Continue reading
R is for ambe Rava ( Mango infused semolina)
Sweet shira or semolina is a popular sweet in Maharashtra. This particular variation is usually made at the height of the mango season using the pulp of the Alphonso mangoes. (As if we needed any more excuses to have any more … Continue reading
Posted in Desserts, Mango feast
Tagged #AtoZchallenge, Alphonso mangoes, ambe rava, cardamom, epicurious, hapus, indian desserts, mangoes, Mumsnet Blogging Network, nutmeg, rava, saffron, semolina, shira, tea time snacks
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Tikhat Rava or Spicy semolina
Tikhat Rava is not quite Upma but very similar to it since the base is semolina. This has been a favourite teatime snack ever since we were kids. It makes for a great brunch too. Serves : 3 as a … Continue reading