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Tag Archives: saffron
R for Roath (Spiced semolina cake)
Roath rhymes with coat, announced our 4 year old as he munched on a piece over the weekend. If you are not familiar with this semolina cake, now may be a good time to give it a try. It is the … Continue reading
Posted in A-Z 2016, Desserts, Teatime snacks or Brunch ideas
Tagged #AtoZchallenge, baked semolina, cardamom, epicurious, Mumsnet Blogging Network, nutmeg, Pathare Prabhu roath, Pathare Prabhu snack, Pathare Prabhu special, roat, roath, saffron, semolina, semolina cake, spiced semolina cake, teatime snack, Yummly
4 Comments
R is for ambe Rava ( Mango infused semolina)
Sweet shira or semolina is a popular sweet in Maharashtra. This particular variation is usually made at the height of the mango season using the pulp of the Alphonso mangoes. (As if we needed any more excuses to have any more … Continue reading
Posted in Desserts, Mango feast
Tagged #AtoZchallenge, Alphonso mangoes, ambe rava, cardamom, epicurious, hapus, indian desserts, mangoes, Mumsnet Blogging Network, nutmeg, rava, saffron, semolina, shira, tea time snacks
6 Comments
Raising a toast to the Mango Season
This post celebrates ‘Panha’ (pronunced as ‘pun-her’), also known as Aam Panna in other parts of India – a cooling summer beverage made from raw mangoes also called ‘kairi’. The mango season in India is almost too brief for most … Continue reading
Posted in Mango feast
Tagged aam paani, aam panha, agua fresca, cardamom, epicurious, Indian summer, kairi, mangoes, nutmeg, panhe, raw mangoes, saffron
1 Comment
Aamrakhand – Mango flavoured shrikhand
If the Alphonso mango has arrived in the markets, can Aamrakhand be far behind? Not in our house for sure! We continue to revel in the mango season with this delectable combination of yogurt and mango puree. Traditionally eaten with … Continue reading