Tag Archives: peas

Green Pepper boats with mince

Posted on April 10, 2018 by The Weekend Baker

Green Pepper Boats are a carb-light version of a Shepherd’s pie.  This does need some planning and prior preparation if you are planning to make it for a weeknight supper and from scratch. It’s quick to assemble once you have … Continue reading →

Posted in A-Z 2018, Chicken, One Pot Meals | Tagged , , , , , , , , | Leave a comment

T for Thaalipeeth (with red pumpkin and peas)

Posted on April 23, 2016 by The Weekend Baker

Thaalipeeth is a popular Maharashtrian griddlecake or flatbread – made from a variety of grains, or a combination of a few. Veggies are not a common ingredient, though my mum does add roasted and mashed aubergine, on occasion. This red pumpkin and … Continue reading →

Posted in A-Z 2016, Savoury snacks, Teatime snacks or Brunch ideas | Tagged , , , , , , , , , , , , , , | 6 Comments

Shirale- vataane bhaaji (Ridge gourd with peas)

Posted on April 14, 2014 by The Weekend Baker

Healthy, unusual and very tasty. Most people I spoke with have never heard of this combination, but nevertheless, it exists and is an essential part of a Shravani Somwar meal. It’s also perfect for a quick weekday meal and I … Continue reading →

Posted in Seasonal Veggies | Tagged , , , , , , , , | 1 Comment

Vatanyacha Phadna or Sugar Snap Peas

Posted on March 6, 2013 by The Weekend Baker

Spring brings fresh sugar snap peas to mind and here’s a simple and delicate dish that makes the most of these jade beauties. Black pepper adds a kick to this dish while the caramelised pods sprinkled with grated coconut yield a sweeter … Continue reading →

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