Tag Archives: dhaansaak rice


Dhansaak is one of the flag bearers of Parsi cuisine. Traditionally, it is a one pot dish of lentils, meat and vegetables served with brown rice (caramelised rice).  This, however, is my quick and vegetarian adaptation of the popular Parsi … Continue reading

Posted in A-Z 2018, Varan | Tagged , , , , | Leave a comment