Tag Archives: vegetarian

Bhujne : one of the two dishes that every good PP kitchen must produce

Bear with me, I know the word does not trip off everyone’s tongue easily and my explanation below is a sort of an essay. But believe me when I say, that once you’ve eaten this dish you’ll be looking for … Continue reading

Posted in Batate (Many ways to cook potatoes), Gravy dishes | Tagged , , , , , , | 1 Comment