Tag Archives: A-Z 2018

Eggs over tomatoes

Posted on April 6, 2018 by The Weekend Baker

Eggs over tomatoes is a versatile dish that can be turned into brunch or dinner. This, again, is my ‘one pan’ adaptation of the much fancier version that mum used to serve us. Think of it as an Indian version … Continue reading →

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Cauliflower bhaat

Posted on April 4, 2018 by The Weekend Baker

Cauliflower bhaat or cauliflower khichadi was what mum would make when we returned home after a tiring day out. You and I would probably order a takeaway meal but mum used to roll up her sleeves and prepare this cauliflower … Continue reading →

Posted in A-Z 2018, One Pot Meals, Quick Weeknight Recipes | Tagged , , , , , , , , , , , | 2 Comments

Baffad

Posted on April 3, 2018 by The Weekend Baker

Baffad (pronounced buff-aad) is a versatile coconut curry that can feature either chicken or prawns. It is made by grinding chillies and a variety of spices with a splash of vinegar. The pungent aroma while grinding the spices takes some … Continue reading →

Posted in A-Z 2018, Chicken, curries, Fish and Meat, Gravy dishes, Meat and Poultry | Tagged , , , , , , , , , | Leave a comment

Soups, curries and one-pot meals: Easy school night dinners

Posted on March 26, 2018 by The Weekend Baker

For the month of April 2018, Varan-Bhaat wakes up from its slumber and takes a bit of a detour from traditional Pathare Prabhu recipes for the A-Z Blogging Challenge. Our munchkin started Big School (that’s Year 1 for the uninitiated) and … Continue reading →

Posted in A-Z 2018, curries, Curries (Kaalvan, varan, sambhare etc.), Gravy dishes, Miscellaneous recipes (non PP), One Pot Meals, Seasonal food, Seasonal Veggies | Tagged , , , , , , , , , , , , | Leave a comment