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Category Archives: Seasonal food
H is for Kelyacha Halwa (Banana Halwa)
Kelyacha halwa or halwa made from very ripe plantains is my Aji’s specialty. She made it a few times during the Indian monsoons, when the long red plantains (known as rajeli keli) are in season. We ate it as fudge, and Aji sometimes stuffed … Continue reading
Let’s go fly a kite..and celebrate Sankranti
I’m sure you’ve hummed that along as you watched Mary Poppins, but have you ever flown a proper Indian kite? Sankranti, which is celebrated mid January, heralds the arrival of Spring in the Indian subcontinent and is a harvest celebration. You … Continue reading
Back to basics
This post is dedicated to the coming week, 14th June through to the summer solstice on the 21st. The challenge is to eat ‘from scratch’. I can see many of you wondering ‘so what’s the big deal with that?’ It … Continue reading
Posted in Seasonal food
Tagged ayurvedic diet, epicurious, no processed food, seasonal food, summer solstice, vegan
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